Sustainability

Gebr. Van Beek Group is committed to producing a sustainable egg product

Sustainability

Operating responsibly, animal welfare and commitment are the foundation to make a difference within the food sector.


All actions and initiatives within the Gebr. Van Beek Group will result in a better survival of the future generation. Bouwhuis Enthoven remains committed to continuous processing improvement and keeps focussing on developing a sustainable enterprise.

Animal welfare

The hen is the beginning of the product chain within the Gebr. Van Beek Group. In recent years, the Gebr. Van Beek Group actively mixed in the development of sustainable poultry housing. In addition, the Gebr. Van Beek Group aims on a further sustainability of egg production and want to actively involve its poultry farmers on this matter.

Operate responsibly

Producing egg-products requires different qualities of a company. Gebr. Van Beek Group is committed to producing an egg with a minimal impact on earth and human being.

Commitment

To gain our stated objectives the workers within Gebr. Van Beek Group are the key to success. They are therefore pro-actively involved in the sustainability dialogue that takes place within Gebr. Van Beek Group. Besides Gebr. Van Beek Group will take new initiatives around sustainability challenges facing the food industry offers.

Food safety  

All entities involved within the Van Beek Group delivers safe eggs and egg products. That is second nature to us. With the décor of our processes, we exclude infections. Our processes are validated and thus effective. In addition, our staff is continuously trained in food safety.Read more